
 | | Wine: | Vindemia | | Cellar: | Vinyes i Cellers Clua | | Vintage: | 2002 | | Type: | Barrel-fermented White | | D.O. | Terra Alta | | Alcohol vol: | 13.5%vol. | | Varieties: | 75% Garnatxa Blanca, 15% Chardonnay, 10% Sauvignon Blanc | | Consume: | 2005-2008 | | Serve at: | 10-12°C |
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This wine was fermented at low temperature in new French (Allier) oak barrels, and aged therein for eight months. Entire production is 3500 bottles annually.
An interesting opulent, spicy white, with a nice fresh touch from the Sauvignon Blanc added to the blend in recent years.
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