 | | Wine: | Terrasola Sauvignon Blanc | | Cellar: | Jean Leon | | Vintage: | 2004 | | Type: | oaked white | | D.O. | Catalunya | | Alcohol vol: | 12%vol. | | Varieties: | 85% Sauvignon Blanc, 15% Garnatxa Blanca | | Consume: | 2005-2007 | | Serve at: | 8°C |
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Terrasola is made by the Jean Leon cellar in torrelavit, Penedès from grapes sourced throughout Catalonia. This Sauvignon blanc has a small percentage of Garnatxa Blanca in 2004, although in subsequent vintages the partner variety may change. It is vinified in stailess steel, and has a good combination of fresh green apple notes, and richer mediterranean Sauvignon characteristics.
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