Albet i Noya Lignum Blanc 2005

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Wine:	Lignum Blanc
Cellar:	Albet i Noya
Vintage:	2005
Type:	Barrel-fermented White
D.O.	Penedès
Alcohol vol:	13.5%vol.
Varieties:	50% Sauvignon Blanc, 50% Chardonnay
Consume:	2006-2007
Serve at:	8-10°C

This organic white is a blend of barrel-fermented Chardonnay and Sauvignon Blanc fermented in stainless steel tanks. This combination gives some of the opulence you’d expect from a barrel-aged wine, combined the freshness and vibrance of a younger sauvignon. All in all it works for me - particularly at this price!